Immerse yourself in the pine forest, breathe in the scents of autumn, and feel the scent of damp earth as you set out on a journey of discovery.

A stroll through the lush nature of the mountains, collecting and identifying mushrooms, and a mycological dinner are all part of the new workshop at Casa Velha in partnership with Senhor Cozinheiro.

With so much variety available, it’s important to know which ones we can use in our kitchen. With Senhor Cozinheiro, you’ll not only be able to search for and gather mushrooms but also learn to distinguish between edible species and those best left untouched.

And after a great walk, the Senhor Cozinheiro will transform the fungi into a beautiful dinner inspired by the flavors of the region.

Shall we get our boots on?